Volume 88: Issue 1

Contents

1

Citations and 'impact factor' - the Holy Grail

Paul Trayhurn, Editor-in-Chief

3

Parenteral iron therapy in obstetrics: 8 years experience with iron-sucrose complex

G. Perewusnyk, R. Huch, A. Huch and C. Breymann

11

Dietary n-3 and n-6 fatty acids alter avian metabolism: metabolism and abdominal fat deposition

Ronald E. Newman, Wayne L. Bryden, Eva Fleck, John R. Ashes, William A. Buttemer, Leonard H. Storlien and Jeffery A. Downing

19

Dietary n-3 and n-6 fatty acids alter avian metabolism: molecular-species composition of breast-muscle phospholipids

Ronald E. Newman, Wayne L. Bryden, Eva Fleck, John R. Ashes, Leonard H. Storlien and Jeffery A. Downing

29

Variation in fat, lactose and protein in human milk over 24 h and throughout the first year of lactation

Leon R. Mitoulas, Jacqueline C. Kent, David B. Cox, Robyn A. Owens, Jillian L. Sherriff and Peter E. Hartmann

39

The effect of dietary protein content and feeding level on the rate of protein deposition and energy utilization in growing Iberian pigs from 15 to 50 kg body weight

R. Nieto, A. Miranda, M. A. García and J. F. Aguilera

51

Divalent metal inhibition of non-haem iron uptake across the rat duodenal brush border membrane

Michael W. Smith, K. Bhasker Shenoy, Edward S. Debnam, Michael R. Dashwood, Linda J. Churchill and S. Kaila Srai

57

The intake of fried virgin olive or sunflower oils differentially induces oxidative stress in rat liver microsomes

José L. Quiles, Jesús R. Huertas, Maurizio Battino, M. Carmen Ramírez-Tortosa, Modesta Cassinello, José Mataix, Magdalena Lopez-Frias and Mariano Mañas

67

Differences in iron requirements by concanavalin A-treated and anti-CD3-treated murine splenic lymphocytes

Solo R. Kuvibidila, Maria Velez, Lolie Yu, Raj P. Warrier and B. Surendra Baliga

73

Influence of the pattern of peptide supply on microbial activity in the rumen simulating fermenter (RUSITEC)

Juan P. Russi, R. John Wallace and C. James Newbold

81

The effect of consumption of foods that differ in energy density and/or sodium bicarbonate supplementation on subsequent diet selection in sheep

Sarah M. James and Ilias Kyriazakis

91

Comparison of dietary and non-dietary risk factors in overweight and normal-weight Chinese adults

Gang Hu, Heikki Pekkarinen, Osmo Hänninen, Huiguang Tian and Rongpei Jin

99

UK Food Standards Agency cis-monounsaturated fatty acid workshop report

Peter Sanderson, Jason M. R. Gill, Chris J. Packard, Thomas A. B. Sanders, Bengt Vessby and Christine M. Williams

105

Book Review by Jill Eaton-Evans