Volume 88: Issue 2

Contents

107

Choosing your carbohydrates to prevent diabetes

John Mathers

109

Growth retardation and stunting of children in developing countries

Peter G. Lunn

111

Whole grain food intake elevates serum enterolactone

David R. Jacobs Jr, Mark A. Pereira, Katariina Stumpf, Joel J. Pins, Herman Adlercreutz

117

Phytate degradation determines the effect of industrial processing and home cooking on iron absorption from cereal-based foods

Richard F. Hurrell, Manju B. Reddy, Joseph Burri, James D. Cook

125

Differences in postprandial responses to fat and carbohydrate loads in habitual high and low fat consumers (phenotypes)

J. E. Blundell, J. Cooling, N. A. King

133

Changes with malnutrition in the concentration of plasma vitamin D binding protein in growing rats

Christopher J. Laing, David R. Fraser

141

Poor intestinal permeability in mildly stunted Nepali children: associations with weaning practices and Giardia lamblia infection

Rie Goto, Catherine Panter-Brick, Christine A. Northrop-Clewes, Renu Manahdhar, Nhuchhe R. Tuladhar

151

Effect of timing of food deprivation on host resistance to fungal infection in mice

Motoko Oarada, Takeshi Nikawa, Nobuyuki Kurita

159

Evaluation of large-intestinal parameters associated with dietary treatments designed to reduce the occurrence of swine dysentery

Zorica Durmic, David W. Pethick, Bruce P. Mullan, Jeisane M. Accioly, Hagen Schulze, David J. Hampson

171

A comparison of the capacity of six cold-pressed plant oils to support development of acquired immune competence in the weanling mouse: superiority of low-linoleic-acid oils

L. M. Hillyer, Bill Woodward

183

Cytokine production by blood mononuclear cells from in-patients with anorexia nervosa

Esther Nova, Sonia Gómez-Martínez, Gonzalo Morandé, Ascensión Marcos

189

Effects of high altitude and season on fasting heat production in the yak Bos grunniens or Poephagus grunniens

Xing-Tai Han, Ao-Yun Xie, Xi-Chao Bi, Shu-Jie Liu, Ling-Hao Hu

199

Papaya (Carica papaya) consumption is unsafe in pregnancy: fact or fable? Scientific evaluation of a common belief in some parts of Asia using a rat model

Adebowale Adebiyi, P. Ganesan Adaikan, R. N. V. Prasad

205

Evaluation of a foot-to-foot bioelectrical impedance analyser in highly active, moderately active and less active young men

Ann M. Swartz, M. Jeremy Evans, George A. King, Dixie L. Thompson

211

Nutrition Discussion Forum
Low carbohydrate does not mean low glycaemic index!*

Thomas M. S. Wolever

213

Nutrition Discussion Forum
Diet, satiety and obesity treatment

Angelo Tremblay, Jean G. Dumesnil and Jean-Pierre Després

215

Book Reviews